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This year will make thirty years on the land here at Revival Gardens and we
want to make it a benchmark year for progress and collaboration with the
community. Thank you reading our proposal and we look forward to working
with you and sharing more ideas and good produce with you this season!
Joe and Sayuri
Revival Gardens USDA-certified Organic Produce

The next dinner will be on January 21th, at 6:00p.m-8p.m. Garden bugs and River Critters day is Saturday, January 14th at 10:00a.m. and 1:30 p.m. (river) Please RSVP for these events e-mail or 706 265-5502
And don't forget that we have fresh eggs every day!

1) Salad -- kale greens, romaine lettuce, cabbage, daikon
with miso/ginger/ground vegetable dressing

2) Soup: summer garden tomato, onion, garlic, celery, chic-peas or chicken

3) Temaki-zushi (roll-your-own country0-style sushi) -- pickled daikon, shitake mushrooms,
alvacado, carrots, cucumbers, eggs, fish-based crab meat

4) fresh cut pineapple

Please RSVP ASAP, let us know about any dietary accommodations we can make
(vegetarian, non-gluten, dairy, etc.), bring your drinks and glasses,
and at least an $18 donation per adult and $7 per child under 12.
Dinner starts at 6PM

Thank you for your kind support this year!

Joe and Sayuri
Revival Gardens USDA-Certified Organic Produce
706 265-5502

Contact at  joe@worldclass.net or 706 265-5502

And if you don't have time to make something yourself, Sayuri can make it for you: cornbread, 8 grain bread, macha tea cake, and anything else you can coax her into making! Itadakimasu!

Just order it at least one day in advance (just like your produce order), and we'll have it fresh and ready for you when you pick-up your order.

Here are a few items that Sayuri can make for you to help us keep the farm going!

--Cornbread (made with our organic corn) serves 5 or 6 $6.00 donation
--Tea cake--brandy pound cake make with our fresh organic eggs serves 12 slices $7.00 donation
--8 Grain Bread -- fresh baked with all organic ingredients corn meal, flax seed flour, oat flour, wheat flour, buckwheat flour, teff flour, rye flour, soy flour, plus walnuts, sunflower seeds -- "hits the spot like a steak!" $8.00 donation for a large loaf

Rather Grow Your Own Fruit and Vegetables, but need some help getting started, or maintaining it? We can help with your home garden design, preparation, and maintenance for fresh-picking year-round on your land. We will grade, terrace, till, test-soil, spread rock lime, and plant using methods requiring the least maintanence for you. We can provide you with the varieties of fruit and nut trees, berries, vines, and vegetables best-suited for your land. We can even maintain it so that you can simply enjoy picking it when you want it! We believe that everyone should have the experience of picking fresh produce on your own land any season. The old-timers did it and now we can do it using improved varieties and organic methods. 706-265-5502